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Garden eLetter 
Issue No. 3 March 09
"Spring is when you feel like whistling,
                even with a shoe full of slush"-       Doug Larson
Greetings!

This has been a long cold, winter for everyone.  As much as I love the snow, I am anxious for spring. It is so wonderful to see bulbs making their way through the cold earth ! This month I am thinking about including edible plants in my borders and expanding my cutting garden. Now is the time get your seeds started! There are many websites to go to and of course, your local nurseries have their seed packets just waiting for a new home! The sun is warmer, the days are longer...can't be long before we will be outside planting!
Enjoy it!
 
Linda Finn 
In This Issue
Grow an Edible Garden this year!
Seaside Patio
Favorite Plants
garden stoneGrow an Edible Garden this year!
 
Vegetable gardens don't have to be unsightly...if you look closely at the photo, a combination of  thyme, violets  and onions make an attractive planting.
 
Here is a short course on edible plants  to get you started:  Mild flavored flowers include Pansies , Violets and Violas, Day lilies, Roses, the crimson flowers of the Scarlet Runner beans and the bright blue blossoms of  Borage.  Nasurtium petals which can be described as spicy are also delicate enough to be used in almost anything. The part of the petal you want to avoid is the "heel" , where they join together, and the heart of the flower. (You can also eat the leaves of  the Nasturtiums as well..sometimes described as a cross between mustard and watercress.) 
 Marigolds, Calendulas and Chrysanthemums have a more assertive flavor , with an acrid edge that you can get of hint of in their fragrances. The flowers of herbs such as Lavender, Hyssop, Thyme and Sage can vary , so be sure to taste before using. when xperimenting, just be sure the flower is safe to eat..then nibble away!
Atwww.burpee.com you can find Sunflowers of all sizes, from "Elf" ( 14-16" tall) to the "Kong" hybrid that grows 14 feet tall.  These produce edible seeds for both you and the goldfinches. 
To find out more about Daylilies and to get a recipe for "Daylily cheesecake" go to www.tranquil-lake.com for Tranquil Lake Nursery's webpage ( they are the largest grower of Daylilies in the northeastern U.S located .in Rehoboth Mass.) 
 
gaudian aftergaudian patio before After
 
Seaside Patio
 
 Using natural bluestone for a patio can be either formal, with pieces cut into squares or rectangles, or more informal as you can see above.  A stone patio provides warmth in the cooler months and can be planted with hardy Mediterranean type plants such as lavender, snow-in-summer, catmint and thyme. Filling in areas around your patio with herbs such as Rosemary , Sage, Thyme , Boxwood basil, and  Lemon Balm are convenient for summer cooking.                                                Before
patio
Favorite Plants 
Be creative in your use of stone and plants!  Small boulders are a subtle accent to this bluestone  patio. The use of natural materials makes this patio fit nicely into the Cape Cod environment . The tree pictured is a Rosebud-(Cercis canadensis). A native spring flowering tree with beautiful pink flowers that emerge before the leaves bud out.  Another favorite of mine is the Dwarf white pine-(Pinus strobus  'Nana'). A slow growing pine that fits into any New England landscape.
 

 
 
Please remember to support your local nurseries and garden centers! This month you can go to Chaves Gardens in Middletown to purchase seeds and to sign up for spring workshops! They are having a "Grow your own naturally" workshop on April 25th.  Go to www.Chavesgardensri.com for more information.
 
Sincerely,
 
Linda Finn
Linda Finn Garden Design
351 Compton View Dr
Middletown, Rhode Island 02842
401-258-6851